Great-Grandma's Lard Pie Crust
Great-Grandma's Lard Pie Crust
Feb 22, 2021
cookingwithcarlee.com
Lard Pie Crust, with instructions that come clear as mud! 🥧 . . . #homemade #cookathome #animalfats #lard #piecrust | Reid Homestead
1:52
Lard Pie Crust, with instructions that come clear as mud! 🥧 . . . #homemade #cookathome #animalfats #lard #piecrust | Reid Homestead
58.7K views11 months ago
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Old-Fashioned Pie Crust Recipe — Flaky, Easy from Scratch
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Old-Fashioned Pie Crust Recipe — Flaky, Easy from Scratch
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TikTokafarmgirlskitchen
Butter and lard make the BEST pie crust. ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher chance for gluten formation, making pie crust tough. ✅Roll out and turn the dough – Roll out the dough away fro
0:27
Butter and lard make the BEST pie crust. ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher chance for gluten formation, making pie crust tough. ✅Roll out and turn the dough – Roll out the dough away fro
3.7K views11 months ago
FacebookA Farmgirl's Kitchen
Every good homemade pie starts with a good pie crust recipe! Butter and lard make the BEST pie crust. ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher chance for gluten formation, making pie crust toug
0:19
Every good homemade pie starts with a good pie crust recipe! Butter and lard make the BEST pie crust. ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher chance for gluten formation, making pie crust toug
11.8K views10 months ago
FacebookA Farmgirl's Kitchen
Butter and lard make the BEST pie crust. ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher chance for gluten formation, making pie crust tough. ✅Roll out and turn the dough – Roll out the dough away fro
0:13
Butter and lard make the BEST pie crust. ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher chance for gluten formation, making pie crust tough. ✅Roll out and turn the dough – Roll out the dough away fro
3.5K views10 months ago
FacebookA Farmgirl's Kitchen
Grandma's Pie Crust Recipe using high-quality butter and lard (or tallow) FULL RECIPE in comments 👇 | A Farmgirl's Kitchen
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Grandma's Pie Crust Recipe using high-quality butter and lard (or tallow) FULL RECIPE in comments 👇 | A Farmgirl's Kitchen
6.4K views9 months ago
FacebookA Farmgirl's Kitchen
0:16
Every good holiday pie starts with a good pie crust recipe! Butter and lard make the BEST pie crust. ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher chance for gluten formation, making pie crust tough
13.7K views10 months ago
FacebookA Farmgirl's Kitchen
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Old-Fashioned Pie Crust Recipe
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YouTubeA Farmgirl's Kitchen
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Grandma's Pie crust recipe
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Old-fashioned Pie Crust, just like grandma made. Butter and lard make the BEST pie crust (recipe in comments) | A Farmgirl's Kitchen
1.7K views10 months ago
FacebookA Farmgirl's Kitchen
0:18
PIE CRUST (TIPS) 📌(Save this recipe!!) Ingredients: •All-purpose flour •High-fat butter (Kerry Gold) •Lard (or vegetable shortening) •Salt •Ice water ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher c
15.5K viewsDec 20, 2024
FacebookA Farmgirl's Kitchen
1:30
PIE CRUST (TIPS) 📌(Save this recipe!!) Ingredients: •All-purpose flour •High-fat butter (Kerry Gold) •Lard (or vegetable shortening) •Salt •Ice water ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher c
12.5K viewsDec 22, 2024
FacebookA Farmgirl's Kitchen
0:36
PIE CRUST (TIPS) 📌(Save this recipe!!) Ingredients: •All-purpose flour •High-fat butter (Kerry Gold) •Lard (or vegetable shortening) •Salt •Ice water ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher c
6.9K viewsMar 27, 2025
FacebookA Farmgirl's Kitchen
0:46
PIE CRUST (TIPS) 📌(Save this recipe!!) Ingredients: •All-purpose flour •High-fat butter (Kerry Gold) •Lard (or vegetable shortening) •Salt •Ice water ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher c
14K viewsNov 26, 2024
FacebookA Farmgirl's Kitchen
0:38
Grandma's Pie Crust Recipe
217 views3 months ago
YouTubeA Farmgirl's Kitchen
0:46
PIE CRUST (TIPS) 📌(Save this recipe!!) Ingredients: •All-purpose flour •High-fat butter (Kerry Gold) •Lard (or vegetable shortening) •Salt •Ice water ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher c
4.1K viewsMar 4, 2025
FacebookA Farmgirl's Kitchen
0:23
Homemade pie crust just like grandma used to make. Butter and lard make the BEST pie crust. (Recipe in comments) | A Farmgirl's Kitchen
1.1K views10 months ago
FacebookA Farmgirl's Kitchen
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It all atarts with the crust. #pietok #pie #lard #lardpiecrust
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“I’ve made this pie several times and it has always come out just right!” — Allrecipes member Freda ❤️ Most people don't realize just how easy Pecan Pie is to make or how easy it is to bake ahead for holidays and family gatherings. 🍁🥧 Get ahead of the holiday chaos with the recipe below or save this recipe to @myrecipes! ⤵️ Ingredients: 3 large eggs 1 cup white sugar 1 cup light or dark corn syrup 2 tablespoons butter, melted 1 teaspoon vanilla extract 1/4 teaspoon salt 1 1/2 cups pecan halves
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